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Summer Supper Club 2026
Thursday 27th August 2026
7 pm £45
Join me for a five course dinner brimming with fresh local British ingredients, including slow roasted pork belly from Gambledown Farm, prepared by me, Ally with love.
Optional extra: Gooseberry fizz mocktail on arrival £7.50
Bring your own wine or beer to enjoy with your meal.

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