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With every change of season Gambledown Farm celebrates the freshly available produce by hosting a Supper Club

Each dish is specially created using seasonal, and often foraged ingredients, with the highlight of the meal being Gambledown Farm's hand reared meat

 

Spring Supper Club 2026

Saturday March 7th 2026

7 pm    £45

Join me for a three course dinner brimming with fresh local British ingredients, prepared by me, Ally with love.

Bring your own wine or beer to enjoy with your meal.

Spring Supper Club Menu.jpg

All photo credits to @herbsandwild and @danielcfilms

If you would like to receive an invitation to the next supper club we are hosting please enter your email below:

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